Bistro Incontro ビストロ インコントロ

Bistro Incontro ビストロ インコントロ

Reservations and Inquiries

TEL 047-432-1750

Reservation

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    1. HOME
    2. LUNCH
    • COURSE (10)
    • FOOD
    • DRINK
    • LUNCH
      • Lapin course [Price will change from 2/1]

        2300 yen(Tax included)

        Appetizer or soup/main dish/coffee or tea

        1/10

        Lapin course [Price will change from 2/1]

        2300 yen(Tax included)

        Appetizer or soup/main dish/coffee or tea

      • Bistro course [Price will change from 2/1]

        2600 yen(Tax included)

        Appetizer/soup/main dish/coffee or tea

        1/10

        Bistro course [Price will change from 2/1]

        2600 yen(Tax included)

        Appetizer/soup/main dish/coffee or tea

      • Incontro course [Price will change from 2/1]

        3000 yen(Tax included)

        2 appetizers/soup/main dish/assorted dessert/coffee or tea

        1/10

        Incontro course [Price will change from 2/1]

        3000 yen(Tax included)

        2 appetizers/soup/main dish/assorted dessert/coffee or tea

      • [Limited until 13:00] Chef's choice course [Prices will change from 2/1]

        4500 yen(Tax included)

        Amuse/Appetizer/Soup/2 main dishes/Dessert/Coffee or tea

        1/10

        [Limited until 13:00] Chef's choice course [Prices will change from 2/1]

        4500 yen(Tax included)

        Amuse/Appetizer/Soup/2 main dishes/Dessert/Coffee or tea

    Comments

    * Bread is included in all meals.* Due to soaring prices of raw materials, we have been forced to revise the lunch price from February 1, 4th year of Reiwa.
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    Bistro Incontro ビストロ インコントロ

    びすとろ いんこんとろ

    • Address
      千葉県船橋市本町1‐14‐9
    • Access
      6 minutes walk from JR Sobu Main Line Funabashi Station / 3 minutes walk from Keisei Main Line Keisei Funabashi Station
    • Tel
      047-432-1750
    • Business hours
      Tuesday: 18: 00 ~ 23: 00 (Cooking LO 22:00) Water to Friday, the day before: 12:00 to 15:00 (Cooking LO 14:00) 18:00-23:00 (Cooking LO 22:00) Sat, Sun, Public Holidays: 11:30 ~ 15:00 (Cooking LO 14:00) 18:00-23:00 (Cooking LO 22:00)
    • Regular holiday
      Moon

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